Dennis Port Delight

  • 2 oz Cape Cod Vodka
  • 1/4 green kiwi, peeled
  • 1/3 lime, cut into thin wedges
  • 6 large mint leaves
  • crushed ice (small cubed will work as well)
  • 2 teaspoons agave nectar
  • splash of ginger ale
  • club soda

1. Put the kiwi, lime slices, and mint leaves in a tall glass and muddle (thoroughly crush with a muddler, pestle, or back of a large spoon).
2. Fill the glass 2/3 of the way with ice.
3. Add the vodka, agave nectar and a splash of ginger ale and stir. Then fill the rest of the glass with club soda and stir again. Garnish with a slice of kiwi and some whole mint leaves.